Ingredients
Method
- Combine aquafaba and guar gum in a deep bowl.
- Whipped the aquafaba liquid with an electric egg white beater for 5 minutes or until you get stiff peaks like egg whites.
- Do not stop beating aquafaba until the 5 minute mark or it might turn back to liquid.
- Take 2 tablespoons of this vegan egg white mixture and add the lemon juice and essential oil. Stir well.
- Apply to your face for 15 minutes or until dry.
- Gently rinse your face with warm water.
- Moisturize and voila, shiny and tight face skin!
- Use the leftover aquafaba to make this delicious vegan and gluten free strawberry chia seed muffin recipe I created!
