Ingredients
Method
- Boil the dried soapwort root and chosen herbs and simmer for 20 minutes. Cover the pot to avoid losing too much water. Let infuse and cool for 5 minutes and strain. Add the honey and the apple cider vinegar.
- Mix well.
- Add the xantham gum, and start whipping with an electric mixer, after a few minutes, the liquid will turn into a thick gel. If it is still too liquid after 5 minutes, add a little more xantham gum.
- Once cool, add the essential oils.
- Use tea tree if you have an itchy scalp or dandruff.
- Pour it in a glass bottle and keep in the fridge for a maximum conservation.
- This can keep about 10 days.
- *If you are allergic to corn do not use xantham gum.
