Ingredients
Method
- Whisk all ingredients together in a sauce pan. Make sure they are all blended and that there are no lumps.
- Bring to a boil, then simmer on low heat for 3 to 5 minutes.
- Blend well from time to time so it does not burn at the bottom.
- It will become thick and creamy!
- If it is too thick, add a little bit of hot water until you reach your desired consistency.
- Voila! Now sit back, relax and enjoy this decadent vegan hot chocolate!
